|
Food Safety Education (FSE) is a food safety class
taught by staff of the Environmental Health
Division. When specific criteria are met, the
owner of a food facility may be required to have
their food handling employees and managers attend
this class. This class covers the basic principles
of food safety, including time/temperature control,
personal hygiene, food contamination and facility
sanitation.
Please
Note: Attending a Food Safety Education (FSE)
class DOES NOT
meet the requirements of the California Retail Food
Code (CalCode) , section 113947.1,
which mandates that each facility have an owner or
employee that has passed an Accredited Food Safety
Certification Exam
Click
here for a list of organizations
providing
Accredited Food Safety Certification
Exams. 
|
Food Safety
Education (FSE) Class Schedule |
|
July
3, 2008 (Thursday) |
8:30 -
11:00 a.m. |
English |
|
July
17, 2008 (Thursday) |
8:30 -
11:00 a.m. |
English |
|
July 30, 2008
(Wednesday) |
1:30 -
4:00 p.m. |
SPANISH |
|
July 31, 2008 (Thursday) |
8:30 -
11:00 a.m. |
CANTONESE |
|
August
4, 2008 (Monday) |
8:30 -
11:00 a.m. |
English |
|
August 11, 2008 (Monday) |
8:30 -
11:00 a.m. |
CANTONESE |
|
August
27, 2008 (Wednesday) |
8:30 -
11:00 a.m. |
English |
|
August 28, 2008
(Thursday) |
1:30 -
4:00 p.m. |
SPANISH |
|
September 4, 2008
(Thursday) |
1:30 -
4:00 p.m. |
SPANISH |
|
September 9,
(Tuesday) |
1:30 -
4:00 p.m. |
English |
|
September 11, 2008 (Thursday) |
8:30 -
11:00 a.m. |
English |
|
September 24, 2008 (Wednesday) |
8:30 -
11:00 a.m. |
CANTONESE |
|
September 25, 2008 (Thursday) |
8:30 -
11:00 a.m. |
English |
|
October 8, 2008
(Wednesday) |
1:30 -
4:00 p.m. |
English |
|
October 14, 2008
(Tuesday) |
1:30 -
4:00 p.m. |
PUNJABI |
|
October 15, 2008
(Wednesday) |
1:30 -
4:00 p.m. |
English |
|
October 22, 2008
(Wednesday) |
1:30 -
4:00 p.m. |
English |
|
October 29, 2008 (Wednesday) |
8:30 -
11:00 a.m. |
CANTONESE |
|
Schedule
updated 07/08/08
Contact
916-875-1715 for class
registration
Class offered in Spanish, Cantonese
and Punjabi on an
intermittent basis - call
916-875-1715
for dates and times. Classes can
also be given at your facility.
Please call for details.
Unless
otherwise noted, classes are held at the
EMD offices:
Environmental Management Department
8475 Jackson Road, Second Floor
Sacramento, CA 95826 |
For more information about Food
Safety Class, including cost, please see our
Food Safety Education
brochure.
For additional information or if
you have comments about the Food Protection Program
or the Food Inspections online please
contact EMD at the address below:
Sacramento County Environmental
Management Department
Environmental Health Division
8475 Jackson Road, Suite 240
Sacramento, CA 95826-3904
916-875-8440
foodprogram@saccounty.net
|
Text only